Fridays dinner unfortunately had to be postponed as my poor child wasn't feeling himself.  We have had 4 days of just regular cooking so I am looking forward to Sunday's dinner.  On the menu is a grilled romaine with blue cheese-bacon vinaigrette to start, followed by the french pig pizza and the main course ... Fieri spaghetti and meatballs.  I have the pleasure of cooking for my father and step-mom who really don't eat outside the box so this should be fun.   I will have all the photos, comments and ratings tomorrow night ..... see you then!!!